SEASONAL STAFF 2018

If You are Interested in working away for the season 2018 let us know as soon as possible to
secure your ideal location,

Where :-     West Coast Of Scotland Live In

Positions:- Sous Chef – Chef De Partie

Excellent rates of pay:- Paid for every hour worked Experienced in the above positions.
Looking to recruit  Chef de Partie’s the standard of food is excellent with freshly sourced seasonal produce within a strong and stable brigade.
The role itself will be working within a strong team and you will be responsible for your own section within the kitchen and support the Head/Sous chef.
Successful applicants should have experience at Chef de Partie level in hotels or restaurants or a strong demi chef experience, an ideal opportunity for aspiring chefs with their career progression in mind.
Dont delay call Jackie on 01313467636 for further information